Click on the video
Is it really possible to "taste the world" without ever leaving home? In Henan, China, this is no longer just an idea. Over the past five years, Henan has expanded its global reach through four major "Silk Roads"—air, land, online, and maritime—transforming China's central inland region into a new hub of openness. Malaysian durians, Chilean cherries, Brazilian beef… from orchards and ranches to household dining tables, fresh products now arrive in season and in real time.
How has a province with no coastline and no land border made global delicacies so accessible? Click the video to find out. (Reporters: Shen Jianqi, Tong Lin Cinematography: Zhang Erpeng, Zhao Jiaqi, Guo Hui Post-production: Zhang Jingzheng, Cui Xu)
